Vegan Luvies

Why hello there people who read my blog... I have a crap ton of Vegan Food Porn sitting on my computer that needs to be discussed and I...

Tamasin Noyes is a doll, always there to answer questions quickly and always supplying my tummy with yummy vegan food. Last week, I made it...

A goal of mine for 2013 is to go through my 20-something vegan cookbooks and use them all. Spork Fed is the cookbook I chose for this post. ...

I have been eating and I have been taking pictures amongst all the drama and craziness in my life... Time to get back to normalcy and lay lo...

Viva Vegan's Peruvian Seitan Skewers are the bomb, seriously! Especially served up with some fresh homemade guacamole. I tend to leave ...

 I had an extra tub of Tofutti Vegan Cream Cheese and a bit of sundried tomatoes in oil that needed to be used up so I decided to make VegWe...

Wow! Viva Vegan almost never fails in the recipe department! Tonight I made Latin Baked Tofu and the marinade was killer... Red wine, red w...

  Viva Vegan's Chorizo Seitan Sausages are way yum, loaded with many spices and a wonderful addition to some Latin Inspired Quinoa I ma...

VWAV's seitan recipes are more of an acquired taste for people not used to eating seitan. My bro loved all the seitan recipes from Viva...

Viva Vegan's Tofu Chicharrones was alright, nothing amazing as far as the flavor goes. The marinade was pretty basic and consisted of s...

  VWAV is a pretty amazing cookbook though Viva Vegan still has my heart. One thing I enjoy is trying different recipes for making seitan,...

Tonight I wanted a quick and easy dinner and had a big batch of Refried Beans sitting in the fridge. I needed something "Mexican-y...