Vegan Luvies

Why hello there people who read my blog... I have a crap ton of Vegan Food Porn sitting on my computer that needs to be discussed and I...

Tonight I made a pretty much weekly batch of Taco Soup to provide myself with a few meals and to sell the rest to coworkers. This is a foul...

I cooked a shit ton of food today and probably spent half the day on the kitchen, which me being the odd ball that I am, and not having a ca...

I have a deep love for easy teriyaki peasy tofu stirfys... To coat or not to coat my tofu with cornstarch is always the question... Coat is ...

I started off the week with some bomb homemade potato salad... So yummy! This week I ate a lot, and I mean a lot of bean burritos, tacos, en...

Leftovers are something I consider a necessity, especially as a vegan. There are some nights when I'm just too lazy or busy to cook so l...

Today was a pretty awesome day food-wise but not so much cooking-wise. For breakfast I had a Vanilla Soy Protein Odwalla , I love these thin...

I've made VegWeb's Cheesy Bean and Cheese Enchiladas about 3 or 4 times now and they always turn out fantastic! This time around I...

 I had an extra tub of Tofutti Vegan Cream Cheese and a bit of sundried tomatoes in oil that needed to be used up so I decided to make VegWe...

Wow! Viva Vegan almost never fails in the recipe department! Tonight I made Latin Baked Tofu and the marinade was killer... Red wine, red w...

  Viva Vegan's Chorizo Seitan Sausages are way yum, loaded with many spices and a wonderful addition to some Latin Inspired Quinoa I ma...